Ingredients:
- 1 pkg. of efko apple strudel filling
- 1 pkg. of puff pastry
Preparation:
Preheat the oven to 200 ° C.
Cut the puff pastry into six equal pieces and spread the apple strudel filling on top. Fold the dough together, press the edges together with a fork and cut the apple turnover at the top.
Bake in the preheated oven for about 20 minutes until golden brown.
Very simple, super quick and very good.
